The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
They'll spice up your Instagram feeds with their lip-smacking food pics.
Rava Ladoo, Besan Ladoo, Paneer Kheer and more. You can share yours too!
Anti-corruption crusader Anna Hazare has driven Indian government into a political corner, the US media has said, but a leading paper feels that the methods being used by the social activist are a recipe for 'anarchy.'
Some 30-odd co-pilots were being "forced to work overtime" without any remuneration.
'There appears to be greater convergence of interests between China and the US in the Afghan-Pakistan theatre than between India and the US. This is hardly a recipe for a super-alliance,' says former foreign secretary Ambassador Shyam Saran.
'The prime minister's announcement of a nation-wide shutdown was eloquent, but should have been more clearly phrased to avoid police overreach.' 'Migrant labour should have been allowed adequate notice and transport options to get home,' notes Rahul Jacob.
'The next general election is four years away. That's enough time to recover -- provided the government stops spending and taxing so much,' says T C A Srinivasa-Raghavan.
Rishabh Pant is definitely one for the future but former captain Sourav Ganguly is not sure if the young wicketkeeper batsman can fit into India's World Cup squad.
Share your Christmas pics and we'll publish it in Rediff.com.
The prime minister said that India needs to fully depend on itself.
Some recent forecasts suggest further weakness in the US economy.
Giriraj Rao, the food scientist and chemist whose knowledge of spices led him to play an important role in developing recipes for many Coke products including Fresca and Mellow Yellow, and who made America his home for nearly six decades, was among the first to use the phrase, Indian American.
Yet another Sicilian masterpiece, this rice salad features capers, which give it a nice, sharp edge.
A woman who sleeps with a man she just met signals that she has low self-esteem or that she is actually only using him for sex, says Solene Paillet.
Madhu Gadia shows Arthur J Pais how healthy food can be finger-licking tasty.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
As part of an ongoing series, we bring you another excerpt from Mumbai-based chef Zubin D'Souza's Khana Sutra: An Aphrodisiac Cookbook.
Tarla Dalal, noted food writer, chef, best-selling cookbook author and host of cooking shows, passed away on Wednesday morning.
A team of 50 people led by celebrity chef Sanjeev Kapoor and NGO Akshaya Patra supervised the night-long preparations and yoga guru Ramdev put crowning tadka in the dish at the World India Food event that will conclude on Sunday.
Reader Sarani Tarafder tells us how to make Jalebis in 30 minutes.
Spending that bonus, sprucing up your home, preparing something delicious -- a festive special this week.
Writing about values helps people connect as per a research conducted by Jennifer Crocker and Yu Niiya from the University of Michigan and Dominik Mischkowski from the University of Konstanz.
All the top chefs in the world create the most amazing toppings for bruschetta but classic tomato-topped bruschetta will always be in fashion.
Should you continue investing in stocks and mutual fund SIPs even as Indian stock markets keep sliding every other day and there is gloom all around?
Ritu Dalmia, celebrated chef and owner of Diva, one of Delhi's finest Italian restaurants shares the recipe to a quick-fix Carbonara Alle Zucchine.
Start your day on a delicious note with this easy-to-make frittata.
'A bold, progressive step forward,' Kotak Mahindra Bank CEO Uday Kotak said of Nirmala Sitharaman's corporate tax breaks.
Mouthwatering chaat need not take too long to make. Just follow these instructions.
If you're looking to make your cheese sandwich that much more delicious without too much of an effort, check out this simple alternative.
'It sent a clear message to the Americans that despite the Hyde Act, India would deal with Iran on the basis of its own lights.'
Food is genetic medicine, and the kind that your ancestry has eaten for centuries is your best bet.
'Why can I not access all these things -- Bhut Jolokia, Dalle, Kaachu, Bhakri, Ghari and everything else -- more easily?' asks Aakar Patel.
Kohli's much-hyped stint at Surrey was eventually ruled out after he suffered a neck injury.
Nestle India is in the process of resuming exports of its Maggi instant noodles to various global markets after it got a go ahead from Bombay High Court earlier this week.
'The muscularity of the last three years didn't bring any dividends and if anything, Chinese attitudes only hardened,' says Ambassador M K Bhadrakumar.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
Love, memorable, throwback pix to celebrate Mother's Day.
Karan Bilimoria, Hyderabad-born NRI beer maker plans to export Cobra Beer to India, USA and South Africa in a big way.\n\n\n\n
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